Hey guys, we’re back from Sardinia. That’s not big news cause some of you have already met us in the meanwhile (and yes, we’ve been back a while).
Most likely at AperiTWeat 3.0. We’ve had our third London twitter aperitivo at the fantastic Viva Verdi, by TATE modern. It was a very pleasant and enjoyable night, and we are very proud and thankful to all of you who attended (and Lovebox, of course) for having helped us raising funds for Endometriosis UK. £150 were raised on the night, and will generously be matched by the FT, adding up to £300 for the charity.
A big thank you to our friend Niamh, and a goodbye too. She’ll be flying to New York in some days, and we wish her a big good luck for this new adventure! We’ll come and visit you just to make sure you don’t mess things up!
In the meanwhile, the BAFL Premier League regular season is now over, and the London Blitz won all their home games too to make it 8-0! We conceded only 36 points in the whole of the season so far, recording 4 shutouts too! We will now head into the playoffs, with the semifinal at home on Sunday, the 6th of September, at Finsbury Park, where we will be facing the Farham Knights.
On a side note, I’m very pleased we went on holiday without any laptop. Yes, we did have our iPhones, but still… But of course we got ourselves a little busy anyway. Ready?
This is a picture we took of Gioia and her dad Sergio at the market where he works as a butcher. We had an idea and some brainstorming and the result is we created a blog for his butcher shop! You can check it out: Macelleria Sergio Serra. He’ll be posting some traditional recipes based on bovine meat, which is what he’s specialised in, alongside some comments about the Serie A and the Cagliari games. Make sure you visit them at the Mercato di San Benedetto, in Cagliari, he’s upstairs, at the stand 29!
Welcome to TwoExpats. This is a blog by Gioia and Matteo, two Italians living in London. Feel free to browse through our stories about food, music, our flat, our friends, our lives. If you like what you're reading, please feel free to subscribe to our RSS feed and to our mailing list! Here, above this box!